Sunday, 28 October 2018

Four Seasons Hotel Singapore

With a total of 255 guest rooms, the Four Seasons Hotel Singapore offers wide range of accommodation options to welcome the Hotel’s clientele. All rooms and suites boast large floor-to-ceiling windows providing sweeping views of the city and surrounding greenery, brightening up the rooms with plenty of natural light. Just steps from the city’s shopping and commercial heart, the Hotel provides convenient access to the Central Business District and main tourist attractions.

Four Seasons Hotel Singapore has completed its recent room renewal program with the revelation of its crowning jewels – The Suite Collection. Comprising four distinctive residential-style suites – the Royal Suite, Governor Suite, Ambassador Suite and the Presidential Suite – the suites artfully unfurl Singapore’s legacy through thoughtful use of key motifs, textures and colour palettes to create intentional, ambient design.

The dining options at the Hotel include the one Michelin-starred Jiang-Nan Chun, renovated in 2016 and led by Chinese Executive Chef Tim Lam. An experience at this fine-dining restaurant indulges the senses in the beauty of Jiang Nan, the paradise-like region of southern China, through elegant interiors, evocative furnishings and authentic Cantonese cuisine. Using only the freshest ingredients with an emphasis on classic culinary techniques, signatures at the restaurant include mesquite wood-roasted Peking duck served with caviar, double-boiled soups and intricate, handcrafted dim sum.

Western and Asian cuisine, including popular Singaporean favourites, take centre stage at One-Ninety Restaurant in an open dining concept, complete with a theatre kitchen and chef’s table. Watch the chefs weave their culinary magic with à la minute preparations over apple wood fired grills, a brick pizza oven and tandoor oven.

Take a cocktail journey or indulge in artisanal spirits at the One-Ninety Bar within its stylish lounge interior or on the resort-style alfresco Terraza amid lush foliage as head bartender Joseph Haywood concocts fascinating cocktails and classics that impress.

The Hotel also boasts an array of leisure facilities for business travellers, families and couples alike. Guests are invited to lounge by the rooftop pool on the 20th floor offering panoramic views of the skyline, or hone their skills on one of the four indoor and outdoor tennis courts, a unique distinction of the Hotel as well as a 24-hour fitness centre.